Peter Mayle

The ultimate “dictionary” for lovers of Provence: Peter Mayle's personal selection of the foods, customs and words he finds most fascinating, curious, delicious, or just plain fun.Though organized from A to Z, this is hardly a conventional work of reference. In more than 170 entries, Peter Mayle—bestselling author of …

Attention bread lovers!In the first of his famous books about Provence, Peter Mayle shared with us news of a bakery in the town of Cavaillon where the baking and appreciation of breads “had been elevated to the status of a minor religion.” Its name: Chez Auzet.Now, several hundred visits later, Mayle has joined forces …

A Year in Provence is a 1989 best-selling autobiographical novel by Peter Mayle about his first year in Provence, and the local events and customs. It was adapted into a television mini-series starring John Thaw and Lindsay Duncan. Reviewers praised the book's honest style, wit and its refreshing humour. The book was …