Register
Login
English
Español
Deutsch
EN
|
DE
|
ES
Share
Buy on Amazon
How to Read a French Fry: And Other Stories of Intriguing Kitchen Science
Cookbook by
Russ Parsons
We can tell you if you would like this book!
Rate some books to find out!
Blurb
How to Read a French Fry: And Other Stories of Intriguing Kitchen Science is a book by Russ Parsons.
First Published
2001
Member Reviews
Write your own review
Be the first person to review
Log in
to comment
Lovers also Liked
Il cibo e la cucina
Harold McGee
The Art of Eating
M. F. K. Fisher
The Joy of Cooking
Irma S. Rombauer
Everyday Italian: 125 Simple and Delicious Recipes
Giada De Laurentiis
The Barefoot Contessa Cookbook
Ina Garten
The Bread Baker's Apprentice: Mastering the Art of …
Peter Reinhart
Larousse gastronomique
Prosper Montagné
The Kitchen Diaries: A Year in the Kitchen with Nig …
Nigel Slater
Mastering the Art of French Cooking
Julia Child
Betty Crocker Cookbook
Betty Crocker
←
1
2
→
21425
70557
67635
66234
82236
57208
7683
81202
54350
2245
Member Reviews Write your own review
Be the first person to review
Log in to comment